Winston Industries OF59C Operations Instructions download pdf (Page 17)

OPERATING

INSTRUCTIONS

Collectramatic

Fryers – 8000 Series Control – OF49C & OF59C – A&W Food Services of Canada Inc. 17

www.winstonind.com

800-234-5286

FIGURE 7



FIGURE 8

Cone:

Do not stir below

the bottom of the

cone after the

first round of

cooking each

day.

Shown with long collector.

DANGER: When signal comes on press

channel button to cancel buzzer. Use safety

gloves and basket drain hook to lift basket out

of cooking oil. Rest basket on drain hook in lid

lock block for 15 seconds

(Figure 7).

8. Unload Basket. Place cooked products on

drain rack in tray and turn bone down. Place

tray in holding cabinet.

9. Cleaning After Each Round - scrape crust line

from cookpot with spatula (Figure 9). Brush

heater coils on the front and back side with the

white teflon brush (supplied).

DO NOT stir cooking oil in or below the cone in

fryer (Figure 8) after first round of cooking each

day. Cracklings stirred below cone may cause

hot cooking oil to rapidly rise up and out of

fryer. You may be burned or badly hurt.

10. Press ‘exit cool’ button to begin warm-up for

cooking next round. Do not place chicken in

fryer until drop is displayed and you have

stirred the oil.

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Winston Industries OF59C Operations Instructions Page 17