Winston Industries OF59C Operations Instructions download pdf (Page 7)

PARTS

DESCRIPTION

Collectramatic

Fryers – 8000 Series Control – OF49C & OF59C – A&W Food Services of Canada Inc. 7

www.winstonind.com

800-234-5286

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1. Warning Label Panel - Instructions intended to advise operators of potential

hazards involved when using fryer.

2. Cookpot - Stainless steel vessel which holds heated cooking oil.

3. Lid Lock Block - Supports basket drain hook when draining fryer basket.

4. High Limit Thermostat Manual Reset Button - (located behind small metal

plug) Used to reset the thermostat in the event that the High Limit Thermostat

Lamp turns ON. DANGER: If the High Limit Thermostat Lamp turns ON it may

indicate a serious problem with your fryer. To reset the High Limit Thermostat,

allow the cooking oil to cool to below 375˚F (190˚C). Press in the High Limit

Reset button. When the cooking oil heats up, if the High Limit Thermostat lamps

turns ON again, turn the fryer power switch OFF, disconnect fryer from power,

and call a service technician for repair. If the High Limit Thermostat Lamp tends

to turn On frequently, call a service technician for repair.

5. Control Panel - will include the following components:

a. Controller - regulates cooking times and temperatures.

b. Power Switch - controls electrical times and temperatures

c. Power Lamp - controlled by Power Switch. Indicates electrical current is

applied to fryer circuitry.

d. Heat On Lamp - indicates when heaters are on.

e. High Limit Lamp - comes on if cooking oil temperature reaches 410˚F;

heaters automatically shut off.

6. Drain Valve - When open (handle down), empties cooking oil from cookpot.

7. Collector (long or short) - “Cold Zone” container that catches particles falling

from cooking product.

8. Power Switch - Allows operator to turn electrical power on and off.

Shown with long

collector.

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Winston Industries OF59C Operations Instructions Page 7